212-260-1988
This falafel spot is the first New York location of a European chain. Diners customize their sandwich at an all-you-can-stuff toppings bar that includes flash-fried broccoli, sweet pickles, hearty tabouleh, pickled carrots, chunky beets and fresh tomatoes. Three choices of hot sauce add a fiery finish, and garlic mayo sweetens the deal on crisp, perfectly salted Belgian fries.