646-602-6263
If you see the huddled masses gathered along the east side of Clinton Street, it’s because there’s no more waiting room available inside. Yes, we mean a 2 hour wait on a good day for the pancakes that melt in your mouth, the eggs that bring jubilation to your mouth, the warm milky biscuits reminiscent of winter mornings. Though the staff sleeps in till 10 AM on weekends, doors open at 8 AM every weekday morning to fill the stomachs of Lower East Siders with their delicious wild mushroom scrambles—mushrooms, goat cheese, and thyme—and Spanish biscuit sandwiches—eggs, jack cheddar, and chorizo, served on their delicious homemade biscuit
