Best Mexican Food - Agave
118 12th Ave S Nashville, TN
In Mexico, agave provides a major cash crop for farmers who extract sap from the succulent plant to produce tequila. Veteran chef Stan McDonald’s tight tapas menu diverges from the predictable taco/burrito/fajita repertoire of refried splat-Mex. Instead Agave delivers a creative and fresh assortment that includes lobster quesadilla, brisket rolls, house-made chips and chorizo-studded queso dip. Agave is open 4pm to 3am Tuesday- Sunday.
