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Best Steak in Chicago

Best days for Best Steak in Chicago

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(312) 266-8999
Gibson’s is definitely one of the best meat markets in town! Yes, the double entendre was intended. Hot singles, wealthy business folks and the occasional celeb gather here to sip on stiff drinks and tear into some red meat. Some of the carnivorous selections of the edible kind include; W.R.'s Chicago Cut, Filet Mignon and the Bone-In Sirloin. So whether you are eating meat, hunting for meat or doing both, we highly recommend Gibson’s in the Gold Coast. Hours of operation: Mon-Sun 11am-12am
(312) 660-6000
Located in The James Hotel, (we told you they had a great restaurant), this is one of the best steaks you will find in the city. This is not much of a secret these days since David Burke is branching out all over the country. Great products usually turn into great national concepts. Hours of Operation: Open Mon-Wed 7am-11pm; Fri-Sat 5pm-12am; Sun 11am-3pm, 5pm-11pm
(312) 467-9525
If The Food Network featured Keefer's for the "Best of Chicago for Steak" you know they are serving up some solid slabs of beef! Sneaky loves the Porterhouse, which is served bone-in and naked on the plate (giggle). In fact, Chicago Magazine recently said "...the Porterhouse is spectacular and equally tender on either side of the bone...with no ambitious seasoning or overly precious sides to hide behind" of this Keefer's signature slab. Hours: Mon-Thu 11:30am-10:30pm; Fri 11:30am-10:30pm; Sat 5pm-10:30pm
312-664-9600
Steak lovers have quite a choice to make when picking a restaurant for the best in town. But with so many different kinds of steaks and so many different ways to order it, you really cant go wrong at The Tavern on Rush. They have everything from a petit filet to a Kansas City Strip...from Cajun, to Mexican, to garlic rubs. Whatever you like, you can get it here.
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