208-343-4177
The only Neapolitan pizzeria in Idaho to be certified by the Verace Pizza Napolitano Association, and one of the only 20 restaurants in the U.S. to carry the VPN certification. Never heard of such a certification? Well its legit and the pizza here is cooked in a 900 degree wood-fired “community” oven. Another added bonus is the way they pick out a wine for you. Just by answering 3 simple questions you will be drinking the wine of your dreams, eating your very first piece of certified pizza, on an amazing patio surrounded by fire pits! Hours: Fall/Winter Sunday - Thursday: 11:00 a.m. - 9:00 p.m., Friday - Saturday: 11:00 a.m. - 10:00 p.m. Spring/Summer Sunday - Thursday: 11:00 a.m. - 10:00 p.m., Friday - Saturday: 11:00 a.m. - 11:00 p.m.