Sign Up Login
Icon

LOOKING FOR THE

Best Seafood in Albuquerque

Best days for Best Seafood in Albuquerque

Map My Location
(505) 268-9250
You’ll find Yanni’s in the Nob Hill area of Albuquerque but the desert dust is quickly replaced by visions of the dreamy Greek seaside and home to some of the best seafood in town! The décor is cooling, calming - azure, cobalt and white - providing the perfect setting for your meal. If you order the calamari appetizer, you’ll be glad you did! The jumbo shrimp is equally as delicious. Sole and salmon are always an entrée option here. And normally there will be a featured fish on special. The kitchen is so accommodating that a sneaky request for seafood creations not even on the menu will be met if possible – just ask! Something about the espresso is simply better than anywhere else, a sweet hint of spice! Hours – Mon-Thurs, 11-9:45 Fri-Sat 11-10:45 Sun, 12-8:30
505-255-8781
This is another Sneaky Sunday choice for best seafood, located in the coolest area of town, Nob Hill. There’s a lot of opportunity on the menu to get your seafood cravings met. Appetizers include creative dishes incorporating mussels, and also salmon, plus a great calamari as well. Entrée choices will vary seasonally but usually include seabass, salmon, ahi tuna and shrimp. These dishes will be exquisitely prepared and presented! The food combined with the service along with the fine upscale appeal always begins a wonderful and hopefully, sneaky evening! Hours – Lunch – Mon-Sat 11:30-2pm Sun 11-2:30 Dinner Sun-Thurs 5-10pm Fri-Sat 5-11pm
505-837-2467
Marcello’s is in Uptown Albuquerque close to the outdoor shopping mall, just in case you’ve been shopping all day and can still afford a fine seafood meal, pretty sneaky! This place has got seafood covered! Their appetizers will delight, pick from escargot, shrimp, crab, oysters – or check out the “Seafood Martini” for a taste of all the best, shrimp, lobster and lump crab in vodka cream! Entrée’s always include items such as salmon, ahi tuna, King Crab and Whole Main Lobster, flash fried, steamed or broiled. Marcello’s owner insists on the freshest product available to ensure that your visit to his place will not be your last! Hours – Lunch Mon-Sat 11-3 Dinner Mon-Thurs 5-10 Fri-Sat 5-11
505-345-0240
Remembering that Albuquerque is pretty distant from the source of any seafood, this place ranks high enough for a mention due to the variety, both in type and style of cooking. You can have appetizers chilled, like shrimp and oysters or fried, such as alligator and frog legs! You could choose a Cajun specialty, Crawfish Etouffee (which is fantastic, by the way) or their Pasta Mardi Gras. Many gumbos and bisques to pick from also. Lobster and crab are always available and “flown in” specials will vary, possibilities being halibut, tilapia, salmon, snapper, mahi, catfish, tuna, or redfish. It’s a decent place to eat if your party desires a huge assortment of seafood that is consistently well prepared. And it’s centrally located just off Interstate 25. Hours – Mon-Thurs, 11-10 Fri-Sat, 11-10:30 Sun 11-9
Change Location